SUITABLE FOR VEGETARIANS
SUITABLE FOR FREEZINGWe’ve heard them called the “healthy” choice, but this does them a dis-service. They may be filled to the brim with fibre, vitamins, and minerals, but don’t let that fool you. When it comes to flavour, they pack a punch. And when it comes to crispy bacon, there’s no better accompaniment.
Nutritional information
Typical values per 100g: Energy 1045kJ/246kcal, Fat 1.7g of which Saturates 0.3g, Carbohydrate 49.9g of which Sugars 1.8g, Protein 11.4g, Fibre 3.5g, Salt 1.17g
Allergens
See ingredients in BOLD. May contain traces of EGG, MILK and SOYA.
Ingredients
WHEAT Flour (with added Calcium Carbonate, Iron, Niacin (B3) Folic Acid, Thiamine (B1)), Water, Yeast, WHEAT GLUTEN, Sugar, Salt, Emulsifiers (E471, E472e, E481), Rapeseed Oil, WHEAT Starch, Dextrose, Flour Treatment Agent (E300), Rice Flour.
Storage instructions
Store in a cool, dry place, best not refrigerated. Under warm conditions storage life will be reduced.
