Nutritional information
Per 100g: Energy 1539kJ / 367kcal, Fat 17.4g, of which saturates 2.4g, Carbohydrates 47.4g, of which sugars 28.1g, Protein 4.7g, Fibre 1.0g, Salt 0.67g
Allergens
For allergens, including cereals containing GLUTEN, see ingredients in BOLD. May contain SOYA.
Ingredients
Sugar, WHEAT Flour (with added Calcium Carbonate, Niacin (B3), Iron, Folic Acid, Thiamin(B1)), Pasteurised EGG, Rapeseed Oil, Water, WHEAT Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl Lactate), Whey Powder (MILK), Modified Potato Starch, Raising Agents (Disodium Diphosphate, Potassium Carbonates, Sodium Hydrogen Carbonate), Colour (Curcumin), WHEAT Gluten, Natural Flavouring, Salt, Stabilisers (Sodium Carboxymethyl Cellulose, Guar Gum).
Storage instructions
Store in a cool, dry place.